Find a home for leftover food | You and the community benefits
If you're a hospitality or catering business with food leftovers going to waste, then this one's for you.
Fancy gaining value by cutting your waste and allowing others to use it?
According to Wrap, £2.5 billion pounds worth of food is wasted in the hospitality sector. That's 18% of all food bought going to waste, at an average cost of £10,000 per outlet, each year.
Knowing that food is being needlessly thrown away has given rise to some creative companies who can now ensure that one person's waste is another's treasure, so waste doesn't have to affect your bottom line anymore.
Here are a few of the companies that can help you be greener by reducing your waste:
- Too good to go
- Food Cloud